St. Vincent aprons up and waits on tables in her sister's Tex Mex restaurant
St. Vincent helped launch Resident Tacqueria in Dallas, Taxas, over the weekend - by waiting tables.
Annie Clark (aka St. Vincent)'s sister owns the Resident Tacqueria - an eatery that boasts "fresh, made-to-order tortillas, slow-braised meats, seasonal and local produce, and a margarita that elevates the concept of Happy Hour" - and Clark stepped in to wait tables. The restaurant only opened a few days ago (8 October), but appears they already needed an extra pair of hands.
The response on social media was pretty positive, with fans/customers praising her service. Of the experience, Clark herself was much less positive: "you learn new things every day. I learned that I am a terrible waitress..."
A photo posted by @kotokotooto on Oct 10, 2015 at 1:23pm PDT
@st_vincent thank you for refilling our napkin dispenser last night!
— Tom Steele (@tomsteele) October 9, 2015
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